pumpkin crumble

with fall knocking on our door, this recipe is definitely festive!

here's what you need:

8 oz. cream cheese, softened
1 stick butter, melted

1 can pumpkin

1 teaspoon vanilla

 3 eggs

2 cups powdered sugar

1 teaspoon cinnamon

1 teaspoon nutmeg

 yellow cake mix
 1 stick butter, sliced

cream butter and cheese thoroughly.  

add pumpkin, vanilla, eggs, sugar, cinnamon, and nutmeg. mix completely.

pour into greased 9 x 13" pan.

top with dry cake mix and sliced butter.

bake 350°F for 45 minutes.

delish!

wouldn't it taste great with some homemade vanilla ice cream? mm..mm..mmmm!

a huge thanks to my sister Monica for sharing this recipe with us!

{and for taking such fab pictures!!}

thanks Monica- you're the best :)